Medusa is a deep plate made of cream-coloured stoneware and glazed in green Ruscello. It was made using the slab technique, in which smooth slabs of clay are layered to shape the object. The lines are simple and elegant.

Length 26 cm
Width 24 cm
Height 5.5 cm

Aromatica is a tableware line strongly linked to nature. Made of cream-coloured stoneware and green glaze (Ruscello) with the slab technique, it is characterised by a decoration made with real leaves. In this plate, in particular, a sage leaf was imprinted into the stoneware and then glazed.

Diameter 9 cm

Fondina is a deep plate made of dotted stoneware and created using the slab technique, that consists of layering smooth slabs of clay. The bowl has a welcoming shape, its outer edges are naked, without glaze, to create a contrast between the creamy outside and the glazed inside. Lorenza Bessone created these two glazes herself: Ruscello (green) and Manga (white).

Diameter 16 cm

This is a serving dish made of cream-coloured stoneware and shaped on the lathe, then glazed in green Ruscello. The shape is symmetrical and regular, the edges are naked, without glaze, to create a contrast of textures.

Diameter 29.5 cm