The handle of this small and handsome folding knife, fashioned from wood and brass, encloses a blade forged from Damascus steel. The knife is perfect for helping with work on small or unexpected tasks.

This all-purpose knife with a wide blade is modelled on Japanese kitchen knives, Santoku meaning “three virtues”. Reindeer horn is Anselm’s favourite material for handles because of its fine structure and weight that balances perfectly with large blades.

Length 33 cm

A search for a modern design using an antique mosaic form of Damascus steel encouraged Anselm to experiment with geometric patterns. This vegetable knife has been finished with a straight blade, perfect for clear cuts on a chopping board and ideal for cutting thin slices, even with ripe tomatoes. The comfortable, wide blade was forged from 189 layers of wild Damascus steel while the handle combines steel, ebony, ivory and silver.

Length 32 cm

Perfect for filleting fish as well as for preparing meat, this carving knife was inspired by Asian dragon myths. The narrow blade makes it ideal for fine cuts, drawing or sliding. The handle of reindeer horn, mother of pearl and silver was crafted in collaboration with glassmaker Katharina Wedow who hand-shaped the bead.